Jamaica Gleaner
Published: Thursday | January 3, 2013
Home : Food

Sweet treats for 2013
All bakers like to boast that their creations are the best. But according to Kerin Scott, marketing assistant at Mother's Enterprises Limited, operators of Devon House Bakery, there's simply no pastry that comes close to Devon House pastry...

Stuffed sweet potatoes
Much as I love mashed white potatoes, my favourite potato is the sweet variety. I've been cooking and eating sweet potatoes as long as I can remember. And when I found out that they were loaded with vitamins and other good-for-you stuff like fiber...

A pinch of salt
Though a very vital commodity, we all know it's bad luck if we spill any of this precious white stuff....

Terrific tofu
As the holidays and their dining indulgences steadily fade into into pleasant memories, here's hoping they haven't left physical reminders - like a few extra pounds....

Whatever your diet style there's a book for it
Are you a celebrity watcher? A magazine clipper? A list maker, supplement taker, whole grains baker? No matter what kind of person you are, there's a new diet cookbook to help lay the foundation for that inevitable New...

A lighter take on French onion soup, via Italy
(AP): Everybody loves French onion soup, and with good reason. Caramelised onions swimming in a rich beef broth flavoured with a splash of red wine or brandy and topped with broiled Gruyère cheese? Every warm, gooey mouthful lights up your taste buds...

Market List
Goat meat - This is fairly easy to come by this week in most markets.


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